Simmental beef recipe: cooking a distinctive breed
Simmental beef recipe and method: choosing, preparing, cooking and resting the cut. Tips from a restaurateur in Strasbourg.
Entrecôte in Strasbourg: a cut full of flavour
Entrecôte in Strasbourg: Halal marbled cut, prepared on the spot on a burning plancha. Book your table at 9 rue de Berne.
Halal Alsace Restaurant: The benchmark table
Halal restaurant in Alsace: local Simmental beef, Charolais IGP, matured Angus beef and unlimited carpaccio, in the heart of Strasbourg. Book your table at rue de Berne.
Restaurant near Strasbourg Cathedral
Restaurant near the Cathedral of Strasbourg: ten minutes on foot, halal menu, unlimited carpaccio and halal certified meats. Book your table at rue de Berne.
Halal business lunch in Strasbourg
Halal business lunch in Strasbourg: impeccable service, quiet room, carpaccio and halal-certified meats. City center, near Gutenberg. Reserve your table.
Birthday dining in Strasbourg
Birthday dining in Strasbourg: beef to share, unlimited carpaccio, halal-certified meat and a warm dining room. Book your table at L’Épicurien.
Halal group dining in Strasbourg
Halal restaurant in Strasbourg: large tables, unlimited carpaccio, beef ribs to share, and halal certified meats. Reserve your table for the group.
Romantic halal dining in Strasbourg
Romantic halal dining in Strasbourg: an intimate dining room, unlimited carpaccio, beef to share and alcohol-free drinks available. Book for two.
Homemade beef carpaccio recipe: the method of a restaurateur
Homemade beef carpaccio recipe: choosing the fillet, chilled slicing, seasoning and mistakes to avoid. Advice from a restaurateur in Strasbourg.
